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International Journal of Contemporary Research in Multidisciplinary
ISSN: 2583-7397
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International Journal of Contemporary Research In Multidisciplinary, 2026;5(3):1127-1130

Dysmenorrhoea (Kashtartava): An Ayurvedic Perspective

Author Name: Dr. Pooja Bind;   Dr Shashi Singh;   Dr. Anjana Saxena;  

1. PG Scholar, Department of Prasuti Tantra Evam Stree Roga Rajkiya Ayurvedic College, Chaukaghat, Varanasi, Uttar Pradesh, India

2. Professor (HOD) & Department of Prasuti Tantra Evam Stree Roga Rajkiya Ayurvedic College, Chaukaghat, Varanasi, Uttar Pradesh, India

3. Associate Professor Department of Prasuti Tantra Evam Stree Roga Rajkiya A yurvedic College, Chaukaghat, Varanasi, Uttar Pradesh, India

Paper Type: research paper
Article Information
Paper Received on: 2026-05-13
Paper Accepted on: 2026-06-20
Paper Published on: 2026-06-24
Abstract:

Krichhartava, or painful menstruation (dysmenorrhea), is a common gynaecological problem seen in women. In Ayurveda, it is not described as a separate disease but as a symptom seen in conditions like Kukshishoola, Vatala Yoni, and Udavartini Yonivyapada. It is characterised by difficulty and pain during the flow of Artava (menstrual blood). According to Acharya Charaka, vitiation of Vata Dosha plays a major role in all gynaecological disorders. In dysmenorrhea, the pain mainly occurs due to aggravation of Vata Dosha, either alone or along with other Doshas. This aggravation of Vata is mainly caused by:

#Increase in Apana Vayu

#Obstruction in body channels (Margavarodha)

 

Ayurveda explains the causative factors, pathogenesis, symptoms, and treatment of this condition. Overall, increased Vata Dosha in the body is considered the main factor responsible for the development of this disease.

Keywords:

Dysmenorrhoea, Kashtartava, Ayurveda, Vata Dosha, Menstrual Disorders.

How to Cite this Article:

Dr. Pooja Bind,Dr Shashi Singh,Dr. Anjana Saxena. Dysmenorrhoea (Kashtartava): An Ayurvedic Perspective. International Journal of Contemporary Research in Multidisciplinary. 2026: 5(3):1127-1130


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